Cajun Shrimp Bake

23 Feb 2017

Time: ★★★☆☆

Cooking Level: ★★☆☆☆

 
 
INGREDIENTS
Cajun Spice Mix:
  • 4 garlic cloves, minced
  • 1 pound shrimp, peeled and deveined
  • 4 andouille sausages, chopped
  • 1 tablespoon butter, cubed
  • 2 tablespoons oil, divided
  • 2 pieces of corn, quartered
  • 4 red potatoes, quartered
  • 1 teaspoon pepper
  • 2 teaspoons salt
  • 1 teaspoon cayenne pepper
  • ½ teaspoon red pepper flakes
  • 1¼ teaspoons thyme
  • 1 teaspoon onion powder
  • 1¼ teaspoons oregano
  • 2½ teaspoons paprika
  • 2 teaspoons garlic powder
 
Optional: 
  • Parsley, chopped
  • Lemon wedges
 
DIRECTIONS
  1. Preheat oven to 375°F/190°C.
  2. In a small bowl, combine the Cajun spice mix ingredients and stir to combine.
  3. In a baking dish, combine potatoes, corn, garlic, ½ tablespoon of oil, and 1 tablespoon of the cajun spice mix, mixing until the vegetables are coated evenly with the spice mix
  4. Place butter on top and bake for 25 minutes.
  5. In a medium bowl, combine the sausage, shrimp, garlic, oil, and ½ tablespoon of the spice mix and mix well.
  6. Add the sausage and shrimp into the same baking dish as the corn and potatoes and bake for another 15 minutes.

 

 

Recipe and photo provided by Tasty on Buzzfeed (https://www.buzzfeed.com/tasty)

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