Bacon Wrapped Brussels Sprouts

Time: ★★☆☆☆

Cooking Level: ★☆☆☆☆

INGREDIENTS

• 12 Strips of bacon

• 12pcs brussels sprouts

• pepper to taste

DIRECTIONS

1. Preheat oven to 190°C and line a baking sheet with tin foil.

2. Wash the brussels sprouts and pat dry with a paper towel.

3. Place a brussels sprout at the top of a piece of bacon.

4. Roll up brussels sprout inside the full piece of bacon, then place on baking sheet.

5. Season with pepper, to taste.

6. Bake at 190°C for 30-35 minutes or until it become crispy as your preference.

7. To serve, insert a toothpick into each brussels sprout.