RECIPE WITH BEEF

October 24, 2019

Time: ★☆☆☆☆

Cooking Level: ★☆☆☆☆

INGREDIENTS

  • 300g Aus Wagyu ribeye steak 

  • 2tbsp rice bran oil 

  • Sea salt to taste

Chimichurri

  • ¼cup Fresh flat-leaf parsley - finely chopped

  • ¼cup Fresh coriander - finely chopped

  • ¼cup Fresh oregano - finely chop...

October 17, 2019

Time: ★★★☆☆

Cooking Level: ★★☆☆☆

INGREDIENTS

  • 250g Dry-aged ribeye steak

  • Salt and freshly ground black pepper

  • Lavenders Greek seasoning

  • 2 tbsp chopped fresh parsley

  • 2 tbsp extra virgin olive oil

  • 1/2 tsp minced garlic

  • 10ml lemon juice

  • ...

March 15, 2019

Time: ★★★★☆

Cooking Level: ★★★☆☆

INGREDIENTS

  • 1pc Large 45 days dry aged T-bone steak

  • 1tsp Mustard

  • Salt and pepper

  • 20ml Avocado Oil

  • 1sprig Thyme

  • 1sprig Rosemary

  • 20g Butter, salted

  • 1 whole Garlic clove
     

For the Chimichurri:

  • 50...

January 24, 2019

Time: ★★★☆☆

Cooking Level: ★★★☆☆

INGREDIENTS

  • 1kg NZ BA chuck tender, cut into 1 inch cubes

  • 1kg Organic brown onion

  • 300g Red bell pepper

  • 3 Garlic cloves peeled

  • 5 Red small chilies

  • 1ltr Organic beef bBroth

  • 60g Tomato paste

  • 25g Paprik...

January 10, 2019

Time: ★★★☆☆

Cooking Level: ★★★☆☆

INGREDIENTS

  • 2x 250g of Filet Mignon, tenderloin

  • 2pcs Australian lobster tails

  • 1tsp Dijon mustard

  • Salt and pepper

  • 1pc Large organic brown onions, finely chopped

  • 1pc Organic carrot, finely chopped

  • 1ltr Org...

December 11, 2018

Time: ★★★☆☆

Cooking Level: ★★★☆☆

INGREDIENTS

  • 1 kg Australian beef tenderloin

  • 1 kg Shiitake mushrooms

  • Salt black pepper to taste

  • Olive oil

  • Parsley

  • Cooking cream

  • 3 thin slices of shaved Espuna serrano ham

  • 2 tbsp of mustard

  • 7 oun...

November 29, 2018

Time: ★★★★☆

Cooking Level: ★★★☆☆

INGREDIENTS

  • 1pc Wagyu Tomahawk

  • 1tsp Mustard

  • Salt and pepper

  • 20ml Avocado Oil

  • 1sprig Thyme

  • 1sprig Rosemary

  • 20g Butter, salted

  • 1 whole Garlic clove
     

For the Chimichurri:

  • 50ml Avocado oil

  • 2...

October 2, 2018

Time: ★★★☆☆

Cooking Level: ★★☆☆☆

INGREDIENTS

  • 1 whole French-trimmed bone in veal rack

  • 1 sprig of Thyme

  • 1 tsp Mustard powder

  • 1 tsp Garlic powder

  • 1 tsp Onion powder

  • Salt and pepper

  • 2 tbsp Olive oil

  • 10g Organic salted butter

DIRECTI...

September 24, 2018

Time: ★★☆☆☆

Cooking Level: ★★☆☆☆

INGREDIENTS

  • 2 x 250g Bone in veal chops

  • 1 Egg

  • 150g of Bake-works breadcrumbs

  • 100g Flour, all purpose

  • 500ml Rice bran oil

  • Himalayan pink salt and black pepper to taste

  • 1 Organic lemon, cut in wedges for g...

August 17, 2018

Cooking Level: ★★☆☆☆

Time: ★☆☆☆☆

INGREDIENTS

  • 50g Clover, organic unsalted butter

  • 4tbsp of Rice bran oil

  • 750g Brown organic onions, finely chopped

  • 700g Organic beef liver, finely sliced

  • Salt and pepper

  • Chopped fresh parsley

DIRECTIONS

  1. Hea...

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